Can I eat eggs after mole removal?

You must pay attention to skin care after mole removal. It is not recommended to eat eggs after mole removal, because eggs can easily cause inflammation of the mole removal wound and prolong the healing time. So don't eat eggs for the time being. At the same time, you should also pay attention to the taboos of tobacco, alcohol, and spicy food.

1. Do not eat eggs after mole removal, as eggs can cause inflammation of the wound and prolong the healing time. However, spicy, fishy food and leeks are not allowed to be eaten.

2. During the first week after mole removal, you should not touch water, eat spicy food, soy sauce, vinegar, or food with pigments, and also avoid eating seafood and hair-raising food. Don’t wash your face after removing the mole. Just use a wet towel to wipe the untouched areas. Also, be sure to pay attention to sun protection. It is important to do a good job afterwards. Don't use any cosmetics or anything like that for ten days. Also, it will be a little itchy when the scab is about to fall off. At this time, don't pick it, just wait for it to fall off on its own. You can also buy vitamin C, which can inhibit the growth of melanin and the reflux of melanin.

3. After removing a mole, in order to allow the wound to heal, it is recommended not to smoke or drink, as these are irritants that can damage the skin. Also, try to eat a light diet without soy sauce, as too much salt will slow down wound healing and leave ugly scars. Also, avoid eating seafood or other irritating foods, as they will cause wound infection. Do not drink caffeinated beverages such as tea and coffee. Generally speaking, you can recover well by just eating and resting for a period of time after mole removal.

4. Generally, after removing a mole, you should be careful to eat less spicy, irritating food and hair-raising foods. Specifically, after mole removal, you cannot eat eggs, goose eggs, duck eggs, roosters, mutton, pork heads, goose meat, chicken, donkey meat, deer meat, beef, dog meat, goose eggs, duck eggs, mushrooms, prawns, crabs, hairtail, yellow croaker, pomfret, clam meat, crabs, bamboo shoots, mustard greens, pumpkin, spinach, kiwi, apricots, ginkgo, mango, bayberry, cherry, lychee, melon and other foods. At the same time, you should pay attention to eating less high-fat, high-sugar, spicy, and fried foods, and pay attention to reducing stimulating beverages such as white wine and coffee. These foods can easily induce skin diseases such as sores and swelling, which is not conducive to the recovery of the affected area, and may even cause infection.