How to cook pork liver with hot peppers

Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce the recipe of stir-fried pork liver with hot peppers.

1. Slice pork liver

2. Wash and seed the peppers and slice them

3. Onion, ginger and garlic

4. After the oil is hot, add onion, ginger and garlic, stir-fry the pork liver, add the chili pepper, stir-fry, add a little salt, chicken essence and pepper powder.

5. Serve hot. Smells good.

This concludes the introduction to the recipe for stir-fried pork liver with hot peppers. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.