How to make loofah beef vermicelli soup

How to make loofah beef vermicelli soup

Delicious food not only increases people's appetite, but also makes a person feel better. A good mood will make our body and mind healthier and healthier. So, you have enough reasons to convince yourself to learn how to cook. Now, I will introduce the method of making loofah beef vermicelli soup.

1. Ingredients: loofah, cooked beef slices, vermicelli, Korean chili sauce

2. Peel and wash the loofah.

3. Place on a chopping board and cut into slices for later use.

4. Heat oil in a pan, add the chopped loofah and stir-fry.

5. Next, add vermicelli and cooked beef slices, add some water and bring to a boil.

6. Then, add appropriate amount of Korean chili sauce.

7. Add appropriate amount of salt.

8. Add appropriate amount of chicken essence.

9. Season and mix well.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of loofah beef vermicelli soup, if you can make it on your own, you can live a healthier life.

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