How to make pork floss and seaweed cake roll

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to the meat floss seaweed cake roll

4. Bake in the oven at 170 degrees for 10 minutes, then turn to 150 degrees and bake for 20 minutes.

5. After taking it out of the oven and letting it cool slightly, cut off the edge of the roll, spread salad dressing, sprinkle with meat floss and seaweed, and roll it up. Place in the refrigerator to set for 1 hour.

Maybe someone in your family knows how to make pork floss and seaweed cake roll, so now you can prove to your family that you can actually cook and take care of yourself and your loved ones.