How to make pan-fried tenderloin

How to make pan-fried tenderloin

Whenever your stomach growls, you will most likely choose to open the mobile app and place an order. Maybe you are used to this kind of life, but you don’t think that the food outside is so monotonous and tastes like wax. So, in order to eat better, you need to learn how to pan-fry pork tenderloin from me.

1.1 Add New Orleans barbecue ingredients and mix well. Marinate for more than 3 hours (I always marinate it the night before, and it is already very tasty when I get home from get off work the next day)

2.2 Slice appropriate amount of pork tenderloin;

3. Add appropriate amount of peanut oil into the pan and heat it to 50%, then put in the marinated tenderloin and fry both sides until cooked.

4. As shown in the picture, eat while hot.

Although the above method of pan-fried pork tenderloin may seem a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.

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