How to make coconut-flavored purple sweet potato glutinous rice cakes

How to make coconut-flavored purple sweet potato glutinous rice cakes

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is the recipe for coconut-flavored purple sweet potato glutinous rice balls. Learn it yourself and try making it at home.

1. 50 grams of cooked purple sweet potato. You can steam it or bake it in the microwave, it’s up to you!

Add 2.50 grams of purple sweet potato, 125 grams of Want Want milk and 30 grams of fine sugar into a food processor and blend into a paste.

3. Set aside the blended purple sweet potato puree.

4. Add 120 grams of glutinous rice flour to the purple sweet potato puree. Do not pour all the glutinous rice flour in at once. Add an appropriate amount according to the softness and hardness.

5. Knead into purple sweet potato glutinous rice dough, cover with lid and let sit for 20 minutes.

6. Roll the glutinous rice skin into a round shape, pinch it into pieces and fill it with appropriate amount of red bean paste. I suggest you make it smaller, firstly so it looks more delicate and secondly so it is easier to cook. The red bean paste I used is commercially available. You can cook the red bean paste yourself or use commercially available red bean paste. I think the bean paste filling that I cook myself tastes better.

7. Place the rolled red bean paste and purple sweet potato balls on a clean plate without any water in the plate and steam them for 5 minutes. Take out the plate 2 minutes after turning off the heat. After cooling down a little, the meatballs can be easily removed from the plate.

8. Brush a small amount of honey on the meatballs, roll them in coconut flakes, and place them in a nice paper tray! I bought the coconut flakes from a Taobao store, and the paper tray was also from Taobao.

9. Let’s eat

After carefully reading the editor’s detailed introduction to coconut-flavored purple sweet potato glutinous rice balls, you will definitely have basically mastered it. But it is not easy to create a delicious dish, it requires your constant attempts. Of course, maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.

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