How to make lotus root dumplings with ketchup

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. Well, let me introduce to you how to make lotus root sandwiches with tomato sauce.

1. Prepare the materials!

2.121 Mince the pork, add eggs, chopped green onions, minced ginger, cooking wine, chicken essence, and salt and mix well to make the filling

3.212 Cut the washed river lotus root into slices about half a centimeter thick.

4. Prepared meat filling.

5. Fill the meat filling between the two slices of lotus root and gently pinch the two slices of lotus root to make them stick together more firmly.

6. Add flour, water and a little salt to make a thick batter.

7. Coat the prepared lotus root cakes with a layer of batter.

8. Fry in oil until golden brown and remove from the pan.

9. The fried lotus root cakes can be eaten now.

10. Use a little oil to stir-fry tomato sauce and vinegar, add some water, sugar and salt to make the sauce when it comes out fragrant.

11. Pour the lotus root into the pot and cook until the soup becomes thick.

12. The sour, sweet, fragrant and crispy lotus root cakes are ready.

After reading the above introduction to the recipe of lotus root dumplings in tomato sauce, do you still want to eat instant noodles? Be nice to yourself, learn some skills, and take care of yourself. Only in this way can you truly enjoy food and enjoy life.