How to make peanuts in tomato sauce

As the National Day holiday is approaching, you must be very excited. You must have already thought about where to go for fun. What to eat? Although there are many delicious foods outside, the hygiene is very worrying. Instead of doing that, you might as well do it yourself. Well, now I will teach you how to make peanuts in tomato sauce.

1. Ingredients: peanuts soaked for more than half a day, a small amount of soybeans, and 2 tomatoes

2. Add water to the peanuts and cook them in a pot. The amount of water should be about twice that of the peanuts.

3. Dice the tomatoes. Peeling the skin will make them look better, but the tomato skin is rich in nutrients, so it is recommended to keep it.

4. After the peanuts are boiled over high heat, turn to low heat and add sugar and salt, with a little more sugar. Cover the pot and simmer on low heat

5. When the water is boiled to the same level as the peanuts, add the diced tomatoes and turn to high heat.

6. Bring to a boil over high heat and then turn to low heat

7. Cook until the tomatoes are soft and the water is almost dry, then turn off the heat and simmer for more than ten minutes.

Men are under a lot of pressure, so when he comes home after a hard day's work and sees that you have made his favorite peanuts in ketchup, he will definitely be touched, and his positive energy will be boosted.