How to make fried bitter melon with shrimp

How to make fried bitter melon with shrimp

When we turn on the TV and see food programs, I think everyone can’t resist the temptation. In fact, in life, if we master some cooking skills and methods, we can also enjoy healthy and delicious dishes at home. Now I’ll give you an opportunity to learn how to cook. Let’s start with this stir-fried bitter melon with fresh shrimp.

1. Today I bought fresh wild shrimps, which were very lively.

2.Put water in the pot and cook the shrimps.

3. Take out the shrimps, they are red in color and very fresh.

4. Remove the shrimp's whiskers and heads to make it easier to eat.

5. One bitter gourd, cut into slices.

6. Put the headless shrimps into the pan and stir-fry them, then serve.

7. Stir-fry the sliced ​​bitter gourd until it is 70% cooked, then add the shrimps, onions, minced garlic, ginger slices, and finally chicken essence.

8. Success! Eat it with the shrimp shell, because shrimps are not very big and the shell is not hard, eating it can help you supplement calcium!

Food is the most important thing in our lives, so eating healthily is even more important. Today I’ll introduce to you fried bitter gourd with shrimps. The method is easy to learn and the steps are simple. Go to your kitchen and show your skills.

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