How to make stir-fried bitter melon with black bean and lean meat

Whenever you go out, do you always fail to resist the temptation of street food? In order to satisfy your momentary craving, you will definitely rush forward without hesitation. It's okay to eat less street food, but eating too much will harm your health. For the sake of health, it is best to eat at home. After reading this, are you moved? Then follow me and learn how to make stir-fried bitter gourd with black beans and lean meat.

1. Stir-fry the garlic until fragrant, then add the lean meat and stir-fry until fragrant.

2. Pour in the cut bitter gourd slices and stir-fry.

3. Add a spoonful of salt.

4. Add a few grains of fermented black beans.

5. Add half a spoonful of white sugar.

6. Add chopped green onion and stir-fry evenly.

If you want to make this delicious dish of stir-fried bitter gourd with fermented black beans and lean meat, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.