How to make sweet and sour carrots

Many of our friends often neglect eating and have no appetite due to the pressure of work. You might as well go to the kitchen and make a delicious sweet and sour carrot. You can experience the fun of cooking and increase your appetite, so that you can eat more healthily and with peace of mind. Next, follow me into the kitchen and make it!

1. Buy fresh red radishes, wash them and remove the roots.

2. Cut the washed carrots into two halves and crush them with the back of a knife.

3. Use another small bowl to prepare the vinegar sauce. Mix vinegar, light soy sauce and sugar in the ratio of 4:1:2 to make vinegar juice.

4. Pour the vinegar juice into the radish and marinate for one hour before eating.

Although the detailed steps for making sweet and sour red radishes have been introduced, you can make innovative changes on your own based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.