How to make blueberry sauce mashed potatoes

How to make blueberry sauce mashed potatoes

There are so many things in China, do you want to go and see them? I believe that the answer of most people is yes. Going out and gaining experience can broaden your horizons and is beneficial to your physical and mental health. When you arrive in a strange place, the first thing you should do is to try the local food. This is the top priority for you who love food. And once you’ve eaten it, you may start to miss it. If you are reluctant to leave, please follow me and learn how to make this delicious dish of blueberry sauce mashed potatoes.

1.121) Peel the potatoes and cut into cubes.

2.212) Steam the potatoes until they are cooked through. You can poke them with chopsticks and they are almost done when they feel soft.

3.3) Put the potatoes into a food storage bag and chop them with the back of a kitchen knife.

4.4) Then use the rolling pin, haha. Is my process described in too plain language? I took a rolling pin and kneaded the bag until the potatoes became mashed.

5.5) Mix corn kernels and water and steam them.

6.6) Mix the prepared ingredients with mashed potatoes and knead into balls. over.

7. Bon Appetit :)

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious blueberry sauce mashed potatoes for your family to enjoy!

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