How to make spicy scrambled eggs

It is the wish of many housewives to constantly improve their cooking skills and let their families eat healthy and delicious food. Today, the editor will introduce to the housewives a delicious and healthy spicy scrambled eggs recipe. If you are interested, come and learn it now!

1. Put the eggs in cold water and cook them. While the eggs are cooking, wash the Hunan pepper and cut it into small pieces. Chop the garlic

2. After the eggs are cooked, take them out and soak them in cold water for 5 minutes; then peel and slice them

3. Put vegetable oil in a pan or wok, add black beans and garlic granules and stir-fry until fragrant; then add Hunan pepper granules and stir-fry evenly.

4. Then add the eggs and stir slightly; pour in the soy sauce and Huadiao

5. Then add salt and fry the eggs until the surface is slightly burnt.

The steps for making spicy scrambled eggs are simple, but to make it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.