Recipe for Spicy Orange-flavored Rabbit Legs

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the preparation of the dish of spicy rabbit legs with orange flavor.

1. Two fresh rabbit legs, wash and cut into small pieces

2.1 Pour June fresh soy sauce into the marinade

3.2 Blanch the fish in water to remove the blood foam and fishy smell

4.1 Then cut the onion and celery and set aside

5.2 Put the rabbit legs in and stew (see here for the stew)

6. Put the dried chili peppers, peppercorns and Sichuan peppercorns into the oil pan and stir-fry until fragrant

7. Add onion and ginger and continue to stir-fry

8. Add rabbit meat and stir-fry

9. Add tangerine peel, onion and celery and fry until fragrant.

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will surely impress others. Now, based on the above introduction, let’s make spicy orange rabbit legs.