How to make purple-wrapped scrambled eggs

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to get rid of this bad habit, you need to follow me and learn how to make purple-wrapped scrambled eggs.

1. Heat the oil in a pan, stir-fry the purple cabbage first, add a little salt and stir-fry until cooked.

2.1 Wash the pot, heat the oil in the pot, fry the dried shrimps on low heat until cooked, push them aside with a spatula, and add the carrots.

3.2 Remove from the pan and serve.

4. After the carrots change color, add the eggs into the pan and stir-fry over high heat.

5. Turn off the heat immediately after the egg liquid solidifies, and put the fried eggs into the fried purple cabbage.

The detailed method and steps of making purple-wrapped scrambled eggs have been introduced, and I believe you have basically understood them. Now that you know the necessary steps, all you have to do is put them into practice. Practice makes perfect, I believe that real delicious food is produced this way.