How to stir-fry four kinds of food

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the method of cooking this dish, stir-frying four ingredients.

1.Cut the fungus into small pieces and cut the tomatoes into slices.

2. Cut the cucumber into oblique slices first.

3. Then lay it down and cut into diamond-shaped slices.

4. Chop the onion and ginger.

5. Put the eggs in a large bowl, add a little salt and mix well.

6. Add water to the pot and cook the fungus for 2 minutes.

7. Add oil to the pan, pour in the egg liquid and fry until done, then set aside.

8. Add a small amount of oil to the pan, add onion and ginger and fry until fragrant.

9. Add fungus and tomatoes and stir-fry.

10. Add eggs and cucumber and stir well. Finally, add a small amount of light soy sauce and salt, stir well and serve.

Although there are many steps to stir-fry four kinds of food, it is not difficult at all as long as you master them carefully. Of course, cooking also depends on talent, and if you are gifted, you will definitely be able to cook the best in no time. Of course, if you want to achieve perfection, you need to practice more.