How to make fried sticky rice cake with tomato and egg

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of fried sticky rice cake with tomatoes and eggs.

1.1 Add tomatoes

2.2 Heat the oil and scallions in a pan, add the eggs and fry until cooked

3. Fry until the tomato is slightly juicy

4. Wait for the tomato to release more juice and add it into the sticky cake

5. Cook the tomato juice for a while until the sticky cake becomes soft, add salt and mix well before turning off the heat.

Today, I have finished introducing the fried sticky rice cake with tomatoes and eggs. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.