How to make assorted ham fried rice

Any ingredient has its own nutritional value. It can not only supplement the vitamins needed by the body but also taste delicious. If you want to know how to make assorted ham fried rice, you can try stir-frying it or making soup. These methods taste very good.

1. Steam the rice and prepare all the ingredients

2. Beat the eggs with a little salt

3. Slice the ham, be careful not to make it too thin

4. Arrange neatly and put the mold for cutting potato strips on it.

5. Press down hard to the bottom, and the ham cubes are ready.

6. Treat the cucumbers in the same way

7. Heat the pan with oil and add the beaten eggs

8. When the frying is slightly formed and slightly browned, remove from the pan immediately. Do not overcook it.

9. Serve on a plate

10. In another pan, add a little oil, fry the ham on low heat, then add the assorted vegetables and cucumber and stir fry evenly.

11. Add a little oyster sauce and stir well.

12. Pour in the rice and eggs, and mix the rice and assorted grains over low heat.

13. Fry until the rice grains are full and evenly distributed with the side dishes, then turn off the heat and serve.

14. Serve on a plate

Do you smell the rich flavor? The assorted ham fried rice smells particularly tempting when it is ready to be served. It tastes even better when it is stewed until it is soft. The taste is even more indescribable when it is eaten with rice mixed with the soup.