How to make asparagus fried shrimp

How to make asparagus fried shrimp

With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn from me how to make asparagus fried with fresh shrimps

1.1 Wash the asparagus and cut it into sections. Blanch the asparagus in boiling water for two minutes, add a little salt, drizzle with a little oil before removing from the heat (it doesn’t matter if you don’t add oil to make it greener and brighter), remove from the heat, and drain.

2.2 Cut off the head and tail of the shrimp, peel off the shell and remove the shrimp thread. Add 1 spoon of cornstarch, 1/2 spoon of salt, and 1 spoon of cooking wine and marinate.

3. Add oil to the pan and stir-fry the onion, ginger and chili until fragrant.

4. Pour in the marinated shrimp. Keep stirring.

5. After the shrimps change color, add the asparagus and finally season and serve.

After reading the editor’s introduction, are you drooling? This dish of stir-fried asparagus with fresh shrimp is delicious and fragrant. If you want to eat it, go and try it yourself. You will definitely succeed.

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