If you want to make this dish well, you need to prepare the vegetables and necessary ingredients before cooking. Below we will introduce to you the method of stir-frying radish with bean dregs. You must try it after reading it. 1. Ingredients: half a carrot, bean dregs, and green onions. 2. Grate the radish and cut the green onion into shreds. 3. Heat oil in a pan, add chopped green onion and stir-fry until fragrant. 4. Put the radish into the pan and stir-fry. 5. Put the bean dregs into the pot and stir-fry, then add a little water. 6. Finally, add chicken salt and serve. The editor believes that after reading the above introduction of fried radish with bean dregs, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it. |
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