For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to stir-fry bacon with artemisia, and your cooking skills will definitely improve! Let’s get started together with the editor below! 1. Remove the leaves of the Artemisia selengensis, cut it into pieces about one inch long and wash them. 2. Wash the bacon with hot water and cut into shreds. 3. Put a small amount of oil in the pan to lubricate it, add the shredded bacon and stir-fry until the meat oil comes out. 4. Add the Artemisia selengensis and stir-fry until fragrant. 5. Add sugar and chicken essence to season. 6. Just stir-fry quickly twice. Maybe you have never been to the kitchen, but after reading the recipe of stir-fried bacon with artemisia, you will definitely want to try it yourself, so hurry up and act. |
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