#Prize Writing# How to make sweet and sour spareribs

The old saying "Misfortune comes from the mouth, trouble comes from the mouth" makes a lot of sense, because the latest medical research has found that the vast majority of diseases in the human body are caused by "eating". So for the sake of health, we must eat healthily. To eat healthily, it is best for us to cook for ourselves. Now, please learn from me how to make #Prize-winning Essay# sweet and sour spare ribs.

1.12 First stack the apricots into small pieces

2.21 Put it in a bowl, add a little salt and cooking wine and mix well

3. Beat the eggs into a bowl and mix well with the ribs.

4. Add cornstarch and mix well, then add flour and mix well, then add baking powder

5. Add a small amount of oil to the mixed ribs to prevent the ribs from sticking together during frying.

6. Put the ribs into the oil pan and fry them until golden brown. When putting the ribs in, the oil temperature should be about 50% hot.

7. When the oil pan is about 80% hot, fry the ribs again and drain the oil.

8. Mix white vinegar, sugar, tomato sauce, soy sauce and water starch into a saucepan and heat it until it becomes a paste. Add a little cooking oil and put the fried ribs into the pan. Stir fry evenly and serve. Sprinkle with sesame seeds.

#Prize-winning essay# The method of making sweet and sour spare ribs has been introduced. You may not have mastered it yet, but you must practice more. You can take some time to go to the kitchen and make it.