How to make cheese baked Italian spiral pasta

How to make cheese baked Italian spiral pasta

Baked Italian spiral pasta with cheese is a very common recipe that many people know how to make. It is also very easy to eat with rice and does not use many ingredients. Its nutritional value is immeasurable. It can be eaten with staple foods and can also provide the body with a variety of nutrients. You must learn this great recipe for eating with rice!

1. Prepare the ingredients and cut into cubes for later use;

2. Boil the pasta in boiling water for 6-8 minutes, cover with lid and simmer for a while until cooked through, rinse with cool water and drain, set aside;

3. Heat cooking oil in a pan, stir-fry the ingredients except pasta and cheese, add salt and tomato sauce for seasoning, pour in the pasta that has been drained of water, stir-fry evenly, serve on a plate, and sprinkle mozzarella cheese on top.

4. Preheat the oven to 180 degrees and bake for 15 minutes.

5. It comes out of the oven hot, be careful of the heat

Isn’t it easy to learn how to make cheese baked Italian spiral pasta? When preparing dishes, pay attention to the seasoning and add the right amount of soy sauce to avoid overly strong flavor.

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>>:  Instant noodles version (tomato cheese pasta)

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