Lamb chops stewed with carrots

If you are married, you can definitely enjoy the "wife's food" treatment. But what should you do when your wife is not at home? Perhaps many men would choose fast food, instant noodles, etc. But what if you could do it yourself? Wouldn’t this picture be beautiful? I believe your wife would also like to see it. So, let me introduce to you the method of stewing lamb chops with carrots.

1. Cut fresh lamb chops into small pieces with a knife

2.1 Prepare accessories

3.2 Soak in clean water for one hour to remove the blood, and change the water twice

4. Bring a pot of water to boil, blanch the lamb chops in the water, then use another casserole, put in the accessories, bring to a boil, put in the lamb chops, bring to a boil again, turn to low heat and simmer for 40 minutes until the bones are removed, then add the carrots and simmer for another 20 minutes.

5. Add a little salt and sprinkle with chopped coriander to enjoy the delicious taste

6. After drinking the soup, the lamb chops can be dipped in the sauce to make it even better. One part light soy sauce, one part sesame oil, a little chopped onion, and some chopped coriander can be used to make the dipping sauce.

You may not have cooked before, but now that you have read the introduction to the recipe of lamb chops stewed with carrots, you can try it yourself and develop your interest and affection.