To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below for making curry-flavored rice crackers. I believe you can do it. 1. Add ingredients A into the pot one by one, heat over low heat and mix well. 2. Then add material B, mix well and cook until 118℃ 3. Pour the preheated material C into step 2 4. Mix quickly 5. Put it into a square mold, press it flat, and cut it into squares, 4cm long, 4cm wide, and 2cm high. Maybe you have never eaten curry-flavored rice crackers before, and you don’t know how to make them. Now, just follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after making it is really delightful. |
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