If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the method of making the dish of stir-fried shredded cabbage with soy sauce. 1. Ingredients: cabbage, soybean paste, onion, ginger and garlic. 2.1 Heat the oil in a pan and add soybean paste and sauté until fragrant. 3.2 Tear the cabbage into small pieces by hand and wash it. Chop the onion, ginger and garlic and set aside. 4. Add onion and ginger and stir-fry. 5. Add the cabbage and vinegar, and stir-fry until it shrinks. 6.Finally, add garlic, soy sauce, salt and season. The method of making stir-fried shredded cabbage with soy sauce has been introduced, but everyone's understanding and mastery of it are different. Below you can try it according to your own understanding. |
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