How to cook pork ribs with icy plum sauce

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make the dish of Braised Pork Ribs with Rock Plum Sauce.

1. Take a clean small bowl and pour in salt-limited soy sauce.

2.1 Add a little salt according to personal taste.

3.2 Add dark soy sauce.

4.1 Add in the frozen plum sauce and mix well to make the sauce for later use.

5.2 Squeeze in a little lemon juice.

6.1 After the ribs change color, remove them and wash off the foam.

7.2 Boil water in a pot, add the ribs and blanch them after the water boils.

8. In another pot, add appropriate amount of oil. When the oil is hot, add shredded ginger and stir-fry until fragrant, then add spareribs.

9. Stir-fry until the ribs are slightly yellow, then add the sauce.

10. After stir-frying, add a little water, and the water level should reach 1/2 of the ingredients.

11. Cook over low heat for about ten minutes.

12. Cook over high heat until the sauce thickens.

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. Then take action quickly and make your own braised pork ribs with frozen plum sauce to enjoy your meal.