How to make bacon and egg fried rice

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce you to a delicious bacon and egg fried rice, come and learn how to make it now!

1. Wash the bacon and cut it into small pieces

2.1 Pour oil into the pan and add bacon, peas and corn kernels and stir fry

3.2 Put the eggs into the pan and add chopped green onions and fry until done (the eggs should be fried until tender, about 80% cooked)

4.1 Pour the rice before the soup dries up

5.2 Add half a bowl of water and cook the bacon

6. Stir-fry the rice and add the fried eggs

7. Beat the eggs and add a little salt to taste before serving.

It is not difficult to understand how to make bacon and egg fried rice, but to make it well, it requires your patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes.