We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these delicacies, allowing those who make the delicacies to feel a long-lost pleasure. Today I will introduce to you the method of soaking winter melon in orange juice, so that you can once again experience and enjoy the joy after success! 1. Squeeze the orange juice, pour it into the pot, add appropriate amount of sugar, mix well, boil and let cool for later use 2.1 Soak the cooled winter melon strips in orange juice and refrigerate overnight 3.2 Peel and remove the wax gourd, cut into small strips, blanch in water until 80% cooked, remove and let cool 4. Sweet and sour, can be eaten as a cold dish or as a dessert after a meal After reading the editor’s introduction, you should be very interested in this winter melon soaked in orange juice! Don’t be afraid of failure. Let’s go to the kitchen and try it. If it fails, you can try again a second time! |
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