How to make fried noodles with loofah and fish

Are you still eating the same monotonous meals in the school or company cafeteria? Are you feeling frustrated about the tasteless meals? In fact, you don’t have to continue like this. If you have good cooking skills, I believe you will enjoy your meals and live a happier life. Well, let me introduce to you how to make fried loofah noodles with fish.

1. Prepare harder fish noodles.

2.1 Peel the loofah, cut into dice and soak in light salt water.

3.2 Cut the fish into small cubes, chop the pepper, slice the garlic, and cut the onion into sections.

4.1 Add loofah and stir-fry.

5.2 Put a small amount of oil in the pot and sauté onions, garlic and chili peppers.

6. Add fish into noodles and stir-fry.

7. Add appropriate amount of water, salt and black fungus and cook briefly. Remove from the heat when the soup is almost gone.

After reading the editor’s introduction, are you very interested in this fried loofah noodles with fish? Then don’t wait any longer, go and try it yourself.