How to make broccoli stew with bacon and milk sauce

The Internet is so developed that you can learn to cook whatever you want to eat. But without a perfect method and steps, you will definitely not do it well. So, if you are also pursuing perfection, you might as well follow the editor to learn how to make broccoli stewed with bacon and milk sauce.

1. Prepare the main ingredients

2. Break the broccoli into small pieces, soak them in light salt water for about 10 minutes, rinse them with running water several times and drain

3. Add appropriate amount of water, bring to a boil over high heat, pour in broccoli and blanch for 2 minutes

4. Add a few drops of cooking oil during blanching

5. Add about 2g of salt

6. Then take out the broccoli. (Add cooking oil to keep the broccoli green, and add salt to make it easier to taste)

7. Slice bacon, cut into sections

8. In a frying pan, sauté the minced garlic with a small amount of cooking oil, then add the bacon and fry until the oil comes out.

9. Then add broccoli and continue to stir fry

10. Add pure milk

11. Add five-spice powder or black pepper according to personal taste

12. Finally, add salt, chicken essence and other seasonings.

Cooking requires the control of heat, so today the editor will introduce to you broccoli stewed with bacon and milk sauce. Everyone must pay attention to the control of heat, and try it now!