How to cook dry-fried cowpeas

For many foodies, seeing delicious food is their greatest happiness, so today I will give you a chance to learn how to make this stir-fried cowpea with me. I believe that it will taste even better when you do it yourself!

1. Wash and cut the cowpeas into sections.

2.Chop coriander and green onion into inch-long pieces. Chop the dried chilies into small pieces. Crush the garlic. Cut the pork belly into shreds.

3. Heat oil in a pan and fry the cowpeas.

4. Leave a little oil in the pan and add the spices. After sautéing, add the pork belly. Stir-fry. Add a little cooking wine, spicy sauce and salt.

5. Wait until the pork belly is cooked through. Add dried chili peppers, minced garlic, and chopped green onions.

6. Add cowpea and coriander. Stir fry.

I have introduced to you the method of stir-fried cowpeas. When you are cooking, I would like to remind you to be careful in order to make delicious dishes!