Disease comes silently, and it is very likely caused by us always eating indiscriminately outside. We should take this as a lesson. The following is an introduction to winter melon and clam soup. We will cook it ourselves in the future. 1. Prepare the materials 2.12 Add water to the pot and put ginger slices in and bring to a boil 3.21 After the water boils, add the sliced winter melon 4. When the winter melon is cooked until transparent, add the clams 5. The oysters are open 6. Add a little salt, white pepper, and sprinkle with chive leaves (the chives were too ripe because I was busy taking pictures) 7. Alright! Remove from heat and serve in bowls! 8. Another one, the appearance is similar Whether you are a novice or an old hand at cooking, once you read the specific method of making winter melon and clam soup, you will definitely be able to make it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon. |
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