How to make braised pork with tofu knots

How to make braised pork with tofu knots

Many people complained that the food was bad, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce to you the method of braised pork with tofu knots.

1. Wash the braised pork

2. Blanch the meat in boiling water and cut into small pieces.

3. Chop the onion, ginger and garlic

4. Put the onion, ginger and garlic into the pot, add oil and stir-fry until fragrant.

5. Add braised pork, dark soy sauce and cooking wine, and salt.

6. Stir-fry for a while, add half a pot of water, turn to high heat and then simmer on low heat for thirty to forty minutes.

7. Wash the tofu skin

8.Cut the tofu skin into four strips.

9.Tie the tofu skin into a knot.

10.Wash the potatoes.

11. Peel and cut the potatoes into pieces.

12. Add tofu skin and potatoes and simmer for more than 20 minutes. Cook over high heat until the sauce thickens.

Your comprehension ability is extraordinary, so with the specific method of braised pork with tofu knots, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.

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