How to make hollow banana chiffon

How to make hollow banana chiffon

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make hollow banana chiffon cake

1.1. Separate egg whites and egg yolks, mix flour and salt evenly, sift twice and set aside. Preheat oven to 170 degrees.

2.1213. Stir well by hand.

3.2122. Add 10 grams of fine sugar to the egg yolk.

4.15. Add sifted low flour and stir evenly.

5.24. Add milk and corn oil and mix well.

6.6. Add mashed banana and mix well. I mash the bananas when I need them. If you mash them in advance, it is best to add some lemon juice, otherwise they will oxidize and turn black. Don't mash the banana too much, it tastes better with some chunks.

7.7. This is the stirred egg yolk paste.

8.8. Add a few drops of white vinegar to the egg whites and beat until they are coarsely foamed. Add fine sugar in three batches and beat until they are foamy. As shown in Figure 8, when the whisk head is lifted, it will form an upright inverted triangle.

9.9. Add 1/3 of the egg white paste to the egg yolk paste and mix well.

10.10. Pour the egg yolk paste into the remaining egg white paste and mix quickly.

11.11. Pour the mixed batter into the cake mold, put it into the oven, middle and lower layer, upper and lower heat, 170 degrees, bake for 40 minutes.

12.12. About 10 minutes before the end, cover the cake with tin foil depending on the color of the cake.

13.13. After the cake comes out of the oven, give it a few shakes and leave it upside down overnight.

14.14. Remove from the mould and cut into pieces the next day.

After reading the detailed steps of making hollow banana chiffon cake, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.

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