How to cook radish braised lamb

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to cook braised lamb with radish.

1. Wash the mutton and cut into pieces.

2. Flying water.

3. Remove from the water and drain.

4. Wash the ginger and crush it.

5. Turn on high heat, heat vegetable oil in a wok, add ginger and spicy sauce, and stir-fry until fragrant.

6. Add mutton and cooking wine and stir-fry for 2 minutes.

7. Add water and bring to a boil, then remove the foam.

8. Pour into a casserole and cook for 1 hour.

9. Peel the radish, wash and cut into pieces

10. Add the lamb and cook for 20 minutes.

11. Turn off the heat.

12. Wash and chop the coriander, and sprinkle it on the lamb.

You must be tired of eating takeout all the time. Now that you know how to make braised lamb with radish, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.