How to make fried large intestine with sour bamboo shoots

How to make fried large intestine with sour bamboo shoots

Every time you visit friends or colleagues’ homes, you’ll find that they all have one or two specialties. But every time it was my turn, I was always short of money. You look particularly embarrassed like this, don't you? So, for the sake of your dignity, come and learn from me how to make stir-fried large intestine with sour bamboo shoots.

1. Fresh Ingredients

2.1 Stir-fry the water spinach stems and chili peppers first

3.2 Pig large intestine must be scrubbed with cornstarch and salt several times before it can be cleaned.

4. Stir-fry sour bamboo shoots for a while

5. Stir-fry all the vegetables together and add cornstarch water before serving

6. Stir-fried pork intestine with sour bamboo shoots is a great appetizer

This dish of stir-fried large intestine with sour bamboo shoots is really tempting. Every time I read this article, I really want to make it myself. I wonder what you think.

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