Do you always eat instant noodles whenever you are alone at home? Don’t you feel like you’re mistreating yourself with this kind of food? Life is short, so make sure you treat yourself well every day. So, please learn how to make frozen tofu in soup with me now. 1. Thaw the frozen tofu and slice it 2.12 Squeeze out the water from the frozen tofu and set aside 3.21 Saute onions and ginger until fragrant 4. Put the cabbage into the pot, add salt and stir fry 5. Add frozen tofu! With cabbage as the base, the frozen tofu won’t stick to the pan! 6. Prepare the stock! 7. Add the broth and stir-fry until soft and tender, and full of flavor! 8. Finished drawing I am very happy that I shared with you the recipe of frozen tofu in soup today. If it suits your taste, you might as well try it. I believe you will love its taste. |
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