How to make egg and lettuce porridge

How to make egg and lettuce porridge

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. Well, now let me teach you how to make the dish of egg and lettuce porridge.

1. Peel and wash the eggs, and prepare the washed lettuce leaves and rice.

2. Cut the eggs into small pieces and chop the lettuce leaves for later use.

3. Wash the rice and put it into the electric pressure cooker and add appropriate amount of water.

4. Select the "Porridge" function and start working.

5. After finishing the work and releasing the gas, open the lid.

6. Add the cooked eggs.

7. Add appropriate amount of salt and stir well, cover the lid and continue cooking for a few minutes.

8. Then add the lettuce leaves.

9. Add a little sesame oil, stir well and serve.

This concludes the introduction to the recipe of the egg and lettuce porridge. Then all you need to do next is get into the kitchen and make it a reality.

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