How to make sausage fried bamboo shoots

How to make sausage fried bamboo shoots

For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this dish of fried sausage and bamboo shoots with me. I believe that it will taste even better when you do it yourself!

1. Slice the bamboo shoots.

2. Slice the red bell pepper. Sweet peppers are high in vitamins, and it is good for children to eat more sweet peppers. Red can increase appetite.

3. Slice the Cantonese sausage.

4. Cut the green onion into shreds.

5. Turn on the fire and add oil to the pot. First, add the onion and stir-fry until fragrant, then add the bell pepper and stir-fry. Add sausage and bamboo shoots and stir-fry. Add seasoning, salt, oyster sauce, chicken powder, and stir-fry for a few more times.

6. Remove from the pan, put on a plate and serve.

A good mood for the day, of course, starts with breakfast in the morning. The delicious sausage fried bamboo shoots introduced to you today can put everyone in a good mood. The editor recommends that you try it.

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