How to make fried chicken thighs with diced sweet potato

After working five days a week, you should be exhausted. When you have a weekend off, you will definitely curl up on the sofa or bed, and your lunch and dinner will be either instant noodles or takeout. As someone like you, are you really not worried about dying young? So, learn to cook something for yourself while you are still healthy. Now, I will teach you how to make fried chicken legs with diced sweet potatoes.

1. One chicken leg, one sweet potato, and some chili.

2.1 Heat oil, add diced chicken and some salt and stir-fry evenly.

3.2 Dice the chicken legs, peel and slice the sweet potatoes, and cut the peppers into shreds.

4.1 Add the sweet potatoes and stir fry evenly.

5.2 Add some cooking wine and stir-fry until moisture is dry.

6. Add chili peppers to increase the spiciness and stir-fry until cooked and fragrant.

7. Add some soy sauce for color.

8. Add some MSG to enhance the flavor before serving.

9. Serve on a plate.

After reading the above introduction to the recipe of stir-fried sweet potato diced chicken legs, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.