Cucumber pork slices

Cucumber pork slices

For animals, eat is a verb. But for us humans, it's not just that. When eating, there are many aspects to consider. It has to be delicious and good for the body. And if you can do it yourself, both aspects will be satisfied. Now, let me introduce to you how to make cucumber and pork slices.

1.12 Wash the lean meat and cut into thin slices.

2.21 Put the sliced ​​meat into a bowl, add a small amount of salt, soy sauce and water starch and marinate for a few minutes.

3. Wash the cucumber and cut into thin slices.

4. Cut the green onion into sections, slice the ginger and garlic, and cut the chili into sections for later use.

5. Put the wok on the fire, pour in cooking oil and heat it, sauté the chili pepper, then add the onion, ginger and garlic and stir-fry until fragrant.

6. Add the meat slices and stir-fry until cooked. Serve.

7. Heat a small amount of cooking oil in another pan, pour in the cucumber slices and stir-fry until cooked.

8. Pour in the meat slices and stir-fry. Add cooking wine, salt, soy sauce and MSG and stir-fry evenly before serving.

After reading the editor’s introduction, I think many friends will be interested in cucumber and pork slices. Are you tempted and want to try making it yourself?

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