How to cook fried meat with carrots and onions

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the recipe of fried meat with carrots and onions.

1. Prepare the materials.

2.1 Cut the pork into slices, add half a spoon of cooking wine and half a spoon of salt, mix well, and marinate for 10 minutes.

3.2 Wash the carrots and onions, cut them into slices and set aside.

4.1 Stir-fry until it changes color.

5.2 Heat the pan with oil and add the meat slices.

6. Add carrots and onions.

7. Add half a spoon of salt and stir-fry for three or four minutes.

8. Add half a spoon of chicken stock and stir evenly.

Although the dish of stir-fried meat with carrots and onions is simple to make, if you have never cooked and don’t understand it, you might as well ask your elders. Under the guidance of your elders, you will definitely be able to do better.