How to make Duan Duan Zi ginger duck

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make Duanduanzi ginger duck.

1. Marinate the duck with salt, wine and shredded ginger for half an hour

2. Fry the duck meat over high heat until the dried tofu is oily.

3. Cut all the ingredients and set aside

4. Fry the dried chili peppers, peppercorns and other ingredients until fragrant, then add the ginger and stir-fry together.

5. Add duck meat, then add appropriate amount of salt, light soy sauce, dark soy sauce, oyster sauce, etc. and stir-fry for one minute, then add appropriate amount of water, cover the pot and simmer for about 25 minutes

6. After the juice is absorbed, add the garlic leaves and serve.

When you are craving for food, you must want to eat some delicious food. At that time, you must hate yourself for not being able to cook. Now with the introduction of this article, you can make this Duan Duanzi ginger duck by yourself