How to make dragon fruit milkshake

How to make dragon fruit milkshake

It is nice to eat at home usually and eat out occasionally to change the taste, but now some people do just the opposite, they always eat out usually and cook for themselves occasionally. In fact, this eating habit is very unhealthy. The method of making dragon fruit milkshake is simple, and you can make it at home even if you have limited time.

1. Prepare the ingredients. A bottle of Mosilian yogurt (200 grams). In fact, a bottle of 200 grams of yogurt only needs half a dragon fruit. In other words, if you want to make more milkshakes, you need one dragon fruit and two bottles of yogurt with a total of 400 grams...

2. Cut the dragon fruit in the middle and use a spoon to scoop out the flesh. I choose a spoon so as not to waste food and not to take up too many utensils and to make it easy to clean.

3. Pour the scooped fruit pulp into a food processor (don’t worry about the large pieces of fruit pulp being difficult to blend. In fact, this kind of fruit pulp is very easy to handle and only takes less than two minutes to blend…)

4. Pour in yogurt (do you think the combination of white and red makes the color very bright?)

5. Put the lid on and turn on the button for 60 seconds. Are you looking forward to it?

6. This is a blended milkshake. Open the lid and pour it into a cup to enjoy.

7. Wow…is this everyone’s favorite color?

8. The finished product is presented

People usually don’t cook for themselves because they are busy or don’t know how to cook. The method of making dragon fruit milkshake is very simple and you can master it with a little learning. It is worth recommending.

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