How to make carrot bone stick soup

How to make carrot bone stick soup

Food is the most important thing for people, so a healthy body is of course inseparable from nutritious and delicious food. Chinese food pays attention to color, aroma and taste. If you want to eat delicious food, good cooking skills are of course indispensable. Today I will introduce the method of making radish bone stick soup for friends who like to cook!

1. Choose fresh radishes

2.12 Boil the large bone sticks in boiling water to remove the fishy smell

3.21 Peeling

4. Cut into pieces for rolling

5. Add water and salt to the pressure cooker

6. After about 10 minutes of steaming, remove from heat and open the radish cubes when there is no pressure.

7. Take another 5 minutes to breathe and it will be OK.

The recipe of the delicious radish and bone stick soup that I’m introducing today is actually not difficult. As long as you try it carefully, you can definitely achieve the effect you want and enjoy delicious food!

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