How to make fried loofah with bacon

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce fried loofah with bacon.

1. Prepare the loofah and peel it

2.1 Cut the loofah into dice and cut the bacon into shreds

3.250g bacon

4.1 Pour the loofah into the pot

5.2 Add a spoonful of oil to the wok, add the bacon and stir-fry, then add rice wine

6. Continue to stir fry

7. Add 50 grams of water

8. When the loofah becomes soft, add chopped green onion

9. Serve

After reading the detailed introduction of fried loofah with bacon, I believe you can’t wait to eat it. Don’t be anxious. First remember this specific method in mind, and then learn to do it well. I believe you can do it well.