How to make pine nut corn pizza

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. So, let me introduce to you how to make pine nut corn pizza.

1. Use a bread machine to knead the dough. Put the dough ingredients into the bread pan in the order of liquid first and solid later, and don't forget to add the yeast powder at the end. Then start the bread machine and knead the dough into a relatively smooth dough. The kneading process should not be too long.

2. Take out the kneaded dough and set it aside to ferment until it is about twice its original size. Take it out and knead it evenly, then divide it into 4 small pieces. A 6-inch pizza pan can make 4 pizzas. I made 2 and put the rest in the freezer for next time.

3. Take one of the dough pieces and use a rolling pin to roll it into a round shape (the thinner the better), place it on a pizza pan lined with baking paper or greased with oil, and poke small holes with a fork. Bake in preheated oven at 200 degrees for about 5 minutes.

4. Take out the pizza pan, pour in an appropriate amount of olive oil and spread it evenly with a brush.

5. The next step is to add your favorite ingredients. Just put whatever you want to eat and what you have at home. First squeeze some tomato sauce on and spread evenly.

6. Cut the cheese into slices and spread them evenly over the crust. It will be even better if you put a layer of mozzarella cheese on it.

7. Cut the sausage or ham into slices and spread them all over the crust.

8. Sprinkle a layer of corn kernels (wash and drain) and pine nuts (toasted in the oven and let cool). The purple one is chopped purple cabbage, but you can leave it out for garnish.

9. Spread a thick layer of mozzarella cheese on it. It’s so satisfying to eat like this~hh, 200 degrees, middle layer, upper and lower fire, about 18 minutes.O(∩_∩)O Haha~ This delicious thin-bottomed pizza is ready to be out of the oven.

Pine nut and corn pizza is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.