How to make fried cat ears with eggs and ham

How to make fried cat ears with eggs and ham

If you are married and have children, have you ever found that your children are often picky eaters or have anorexia? Are you worried that this will affect their growth and development? And as a parent, what should you do? In fact, as long as you make delicious food in different ways, it will be fine. So, let me introduce to you how to make fried cat ears with eggs and ham.

1. Mix wheat flour and buckwheat flour in a ratio of 3:1 and let it rest for a while. Cut the dough into small pieces (the size varies from person to person) and rub them into cat ears one by one with your hands.

2. Chop the ham, onion, ginger, garlic and spinach and set aside

3. After the water boils, add some spinach.

4. Then pour oil into the wok and fry the vegetables. Then take out the cooked noodles and pour them into the fried vegetables. That’s it.

The fried cat ears with eggs, ham and the dish I introduce today are delicious and you can’t miss it. Go and try making it and let your mouth enjoy it.

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