Miso Salmon Recipe

I live a monotonous life every day, starting from the moment I open my eyes and continuing in a cycle. Even the food is so monotonous and not appealing at all. So, at this time, it's time for some "fresh blood" to shock you. You can learn to cook some delicious food to stimulate your positive energy. If you are interested, come and learn how to make miso salmon with me.

1. Mix white miso, soy sauce and lemon juice, add one tablespoon of water and continue to mix to make the marinade for salmon. Cut the salmon steak into two pieces and put them into the marinade for 15 minutes.

2.1 Fry both sides for one minute each

3.2 Heat the pan and add the marinated salmon

4. Bake in a 200 degree oven for five minutes

5. Dilute the remaining marinade with appropriate amount of water, bake the salmon for five minutes, take it out, sprinkle with chopped green onions and marinade, and bake for another three minutes.

6. Serve

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also make miso salmon yourself according to the steps above.